Older copper and bronze coins have the extra factor of red to chocolate toning, which can affect their values in the eyes of some beholders.
There are many more input factors besides condition that affect the value of milled, hammered and ancient coins.
I think that is one reason why Krause values are less relevent for coins of the 1600's and 1700's. Krause World Coins books are however, an excellent photo reference.
That is why I have them.
There are many more input factors besides condition that affect the value of milled, hammered and ancient coins.
I think that is one reason why Krause values are less relevent for coins of the 1600's and 1700's. Krause World Coins books are however, an excellent photo reference.
That is why I have them.



















